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Photoreal concept of a soil cutaway with roots, stones and fungi beneath planted ground
Photoreal concept of a field edge in cross-section: bare dirt on one side, planted ground with deep roots on the other
Photoreal concept of an eroded creek bank with exposed roots and bare soil washing into the water
Photoreal concept of people planting along a freshly dug, rock-lined swale beside a house
Photoreal concept of someone kneeling to plant among young native plants on a slope above a bay
Photoreal concept of a house whose downspout feeds a planted rain garden full of young natives
Photoreal concept of a layered food forest seen from above at golden hour, with a stream and winding paths
Photoreal concept of hands picking ripe tomatoes from a dense, layered garden bed
Photoreal concept of a family harvesting greens together in a mature garden at sunset
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1.5 metres down

We build landscapes from the ground up.

Roots, fungi, stone, and slow water, working in the dark. Every orchard and every shade tree you'll ever stand under begins down here.

Scroll to rise toward the light

The surface

Bare on the left. Planted on the right.

Same soil, same rain. Where the ground is covered, roots dive deep and the rain sinks in. Where it's bare, the sun bakes it and the storm carries it off.

Year 0

Bare ground loses itself.

Every hard rain strips a little more topsoil into the creek. This is where most land starts. It doesn't have to stay here.

Year 1

Slow the water down.

We dig swales along the contour and plant them the same week, so the rain stops, spreads, and sinks in.

Year 3

Fill every gap.

Natives, ground covers, and nitrogen-fixers go in around the young trees. Bare soil is the enemy.

Year 5

Green closes over the ground.

The creek runs clearer. Paths get worn in. The beds stay damp through August.

Year 8

From above, it looks like a forest.

Canopy, shrubs, herbs, ground covers. A food forest looks messy up close and organized from above.

Year 10

Then you walk out and pick dinner.

Apples warm from the sun, greens, roots, herbs. Picked by the hands that planted them.

Year 10

And there's enough to share.

That's what we work toward on every site: land that feeds people, holds the rain, and hums with wildlife again.

Consultation and design across the United States. Installation is confirmed once we know your site, the season, permits, and local crews.

Where most projects start

Picture shade, fruit, and birdsong where there's bare lawn today.

We put every tree, path, and garden bed where it does more than one job, and where you can actually keep up with it.

An apple tree among raised beds in a community garden

Food Forests

A forest you can eat.

Trees, shrubs, vines, herbs, and ground covers stacked like the edge of a woods. Fruit overhead, berries at hand height, and soil that stays cool and covered underfoot.

More on food forests
Aerial view of cultivated plots and waterways among neighborhood buildings

Permaculture Systems

Every piece pulls its weight.

We place water, paths, compost, and gardens so you walk less, haul less, and the whole place is easier to look after.

More on permaculture
A gardener working beside marigolds and vegetable beds

Native Ecosystems

Call the wildlife home.

Most plant-eating insects can eat only the plants they evolved with, and songbirds raise their young on those insects. Native plants put that food back.

Bring back native plants

How we work

Listen. Read. Design. Build. Steward.

  1. Listen

    Every piece of land comes with people attached. We sit down with you and ask a lot of questions: what you want this place to do, what frustrates you about it now, and what you'd never change.

  2. Read

    Land is never a blank page. We walk the site slowly and more than once: where water runs and pools after a storm, where shade falls in July, what the soil is like, what's already growing, and which animals use the place.

  3. Design

    A good design is mostly decisions about relationships. We turn what we found into a plan: what goes where, what to plant, how water moves, where people walk, and how much upkeep you can honestly handle.

  4. Build

    Timing is half of planting. We put it in the ground, sequencing jobs and materials around the weather and site conditions, and working around the plants and wildlife already living there.

  5. Steward

    A landscape is never finished, because it's alive. We come back to see what took off, what struggled, and what didn't make it, and we adjust.

See all five steps
Two people harvesting lettuce in an urban garden
Atmospheric concept of hands sharing a harvest basket in a food forest

Ready when you are

Plant the forest this year. Walk through it in ten.

A backyard, a farm, a schoolyard. Tell us where it is and what you picture there, and we'll walk it with you.

Start Your Project